SPREAD YOUR WINGS WITH
TWO BIRDS BREWING, AUSTRALIA’S
FIRST FEMALE OWNED BREWERY.
TWO BIRDS BREWING, AUSTRALIA’S
FIRST FEMALE OWNED BREWERY.
Our Beers
The Two Birds story began with a single beer back in 2011 and after 6 years it has grown to a range of five beers, that are brewed all year round. The illustrations and story on the labels depict the inspiration and history of how each beer earned its place in the ongoing range, and also lends a hint on what to expect inside the glass.
Pale Ale
Our Pale is like your favourite pair of jeans – the perfect fit for every occasion. But like every Two Birds brew, this Pale is not without a twist. Two types of oats create a hazy and super pale beer with a smooth, silky mouthfeel, while Australian and US hops offer up notes of pine, passionfruit and pineapple.
Available in both bottle and can, the Two Birds Pale is the ideal beer match no matter your plans.
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Sunset Ale
Sunset is an ode to WA’s ruby red sunsets over the Indian Ocean, and the many adventures we had when growing up watching them.
This Amber Ale is a complex blend of 9 different malts, creating a rich and inviting beer with pine, grapefruit and toffee notes, wrapped up in a light, roasty finish. Perfect for drinking while the sun goes down.
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India Pale Ale
Pigs can’t fly…but elephants can. Like the venerable elephant, our IPA is bold, wise beyond its years and fiercely fruity from its plant based diet. Notes of passionfruit and mango puree follow a lean malt body, while Aussie and US hops add power to every mouthful.
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Apple Cider
It was only a matter of time before we nested in the trees and turned our hands from grain to fruit. Our cider has been brewed in-house and is a blend of locally sourced apples. It’s the perfect balance of sweet and dry and the ideal thirst quencher. Made with 100% Australian Apple Juice.
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Taco Cerveza
Ever been struck by inspiration while at 30,000ft? That’s how Taco came to be, as we flew from San Diego to Portland and decided to brew a beer using all the fresh flavours of our favourite Mexican food, tacos.
This hoppy ale, brewed with the addition of corn, coriander leaf and fresh lime peel, produces a beer like no other and is fresh, fruity and zesty. It’s like a fiesta in your mouth, so come join the party!
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Summer Ale
Because we love long days and short shorts, we dreamed up a beer to capture the essence of the warmer months all year round – a Passionfruit Summer Ale.
Pale and hazy like balmy arvos, Passion Victim uses the tropical fruit hop trio of Amarillo, Mosaic and Galaxy as well as passionfruit puree to create a beer that is best enjoyed in a hammock, or a tent, or anywhere in need of a jolt of summer sunshine.
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